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Petit Fours (The finishing touch) - Hardcover

 
9780207176791: Petit Fours (The finishing touch)
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Part of a series of dessert recipes by the patissier, Aaron Maree, this book contains 25 recipes for the delightful "extras" which round off each meal - petit fours. Recipes for festive occasions throughout the year are included. Maree is the author of "Cakes, Tortes and Gateaux".

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  • PublisherAngus & Robertson
  • Publication date1993
  • ISBN 10 0207176795
  • ISBN 13 9780207176791
  • BindingHardcover
  • Number of pages59

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Maree, Aaron
Published by Angus & Robertson (1993)
ISBN 10: 0207176795 ISBN 13: 9780207176791
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