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The Cheese Book: a definitive guide to the cheeses of the world. - Hardcover

 
9780861019205: The Cheese Book: a definitive guide to the cheeses of the world.
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Other Popular Editions of the Same Title

9780861014026: A Gourmet's Book of Cheese (The Gourmet Series)

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ISBN 10:  0861014022 ISBN 13:  9780861014026
Publisher: Salamander Books, 1989
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Marquis, Vivienne & Patricia Haskell
ISBN 10: 0861019202 ISBN 13: 9780861019205
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Book Description Condition: Fine. Book is in Used-LikeNew condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear. 0.85. Seller Inventory # 0861019202-2-2

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Timperley, Carol; Norman, Cecilia
Published by Salamander Books (1997)
ISBN 10: 0861019202 ISBN 13: 9780861019205
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Book Description Hardcover. Condition: Fine. ** WE SHIP DAILY (Mon-Fri) ** Free Tracking Information. Seller Inventory # mon0000092016

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Marquis, Vivienne & Patricia Haskell
ISBN 10: 0861019202 ISBN 13: 9780861019205
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Book Description Condition: Fine. Like New condition. Great condition, but not exactly fully crisp. The book may have been opened and read, but there are no defects to the book, jacket or pages. 0.85. Seller Inventory # 353-0861019202-lkn

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